Hydroponics, which means “water working,” is a method of growing plants without soil in a balanced nutrient solution within a greenhouse environment. It teaches and practices water and fertilizer conservation without the use of pesticides, while producing superior quality products at phenomenal yields. A commercial hydroponic greenhouse allows for a consistent year round growing season.
Selection Tip: Choose local tomatoes that have rich colors. Look for plump, firm fruit while avoiding any with wrinkles, bruises or soft spots. Storage Tip: Do not refrigerate. We recommend storing in a cool, dry place with other tomatoes. Cooking Tip: We recommend avoiding the use of aluminum cookware as the high acid of the tomatoes may interact with the metal of the cookware.